
Stations & Platters
serves approx. 20 guests per order
Cheese
Grazing Board
Serves 20 per order. Includes: chef’s choice assorted local cheeses, seasonal fresh fruits, dried fruits, candied walnuts, almonds, chef’s choice assorted cold cuts, mixed olives, chef’s selection of raw seasonal fresh vegetables, ranch dip, hummus, french onion dip, kettle chips and assorted crackers.
$420

International & Domestic Cheese
Serves 20 accompanied by assorted crackers
$175

Caramel Apple Brie
Serves 20 pecans, accompanied by assorted crackers
$130

Baked Brie En Croute
Serves 20 sun-dried tomato & pesto accompanied by assorted crackers
$130

Fruit
Handpicked Exotic Fruit Platter
Serves 20
$175

Charcuterie
Charcuterie Platter
Serves 20 assorted mediterranean cold cuts, mixed olives, mustards, cornichons, bread and crackers
$180

Mediterranean Vegetable Crudites
Serves 20 chef's selection of seasonal raw vegetables, artichoke hearts, assorted olives, mozzarella, hummus, accompanied by assorted crackers
$150

Crudite Cups
*20 cups per order chef's selection of seasonal raw vegetables
$180

Sushi
Fraiche Sushi Platter
*30 nigiri + 60 rolls ahi, hamachi, salmon, cucumber roll, california crab rolls
$350

Fraiche Sushi Rolls
*20 servings per order / 4 pieces per serving cucumber rolls, crab, avocado & california rolls
$195

Vegetable
Vegetable Crudites
Serves 20 seasonal vegetables, ranch dip, hummus
$175

Stations
Elegant Grazing Table
Serves 20 Includes: chef’s choice assorted local cheeses, seasonal fresh fruits, dried fruits, candied walnuts, almonds, chef’s choice assorted cold cuts, mixed olives, chef’s selection of raw seasonal fresh vegetables, ranch dip, hummus, french onion dip, kettle chips and assorted crackers.
$600

Poke Bar
Serves 20 Proteins include Ahi Tuna & Tofu. Bases include Sticky Rice & Marinated Cucumber Noodles. Toppings include Edamame, Shredded Carrot, Pickled Ginger, Seaweed Salad, Toasted Sesame Seed, and Avocado. Dressings include soy sauce, wasabi aioli, passionfruit ponzu.
$600

Crostini Station
Serves 20 accompanied by assorted breads and crackers includes the following toppings: smoked chicken salad shrimp lemon dill heirloom tomato bruschetta spinach artichoke olive tapenade
$260

Mediterranean Pita Station
Serves 20 Includes: beef skewers, chicken skewers, pita bread, cucumber tomato salad, pickled red onions, mint, cilantro, kalamata olives, romaine lettuce, feta cheese, tzatziki, and garlic hummus
$600

Labneh with Herbs and Olive Oil
Serves 20 carrots, cucumbers, celery, and endive spears on the side
$155

Mezze Station
Serves 20 Includes: roasted seasonal vegetable platter, mezze vegetable crudite, falafel, tabbouleh salad bowl, baked pita bread, pita chips, crackers and break sticks, small bowls pickled cauliflower, pickled green beans, marinated artichoke hearts, herbed mozzarella, and assorted olives
$700

